Years ago, one of my girlfriends was married to a chef who used to make this dip for all their parties. They used to throw a lot of parties, too, so it was great! Sadly, the marriage did not survive, but we still like to joke about how lucky she was to get custody of the 7-layer dip recipe! It's so good!
1 can refried beans
1/2 packet of taco mix
2 ripe avocados, cubed
1/2 lime, juiced
1 small container of sour cream
1 jalapeno pepper, diced
1 onion, chopped
1 small can chopped green chilies
5 roma tomatoes, chopped
1 bar jalapeno jack cheese, grated
1 small can chopped black olives
That's all there is to it...just chill and serve with your favorite tortilla chips. You can make it a day ahead, but wait to put the olives on, so the cheese doesn't get soggy.
Hope you like...let me know what you think! And be sure to check back for more fun Halloween food each Friday in October. :)